Nasi lemak kepri. Awalnya, nasi lemak dijadikan bekal bagi para petani maupun pekerja perkebunan. Selain Malaysia, nasi lemak juga populer di Singapura, Brunei Darusalam, serta Kepulauan Riau. Nasi lemak - Malaysian coconut milk rice, served with sambal, fried crispy anchovies, toasted peanuts and cucumber.
Nasi lemak is rice cooked with coconut milk, served with spicy anchovies sambal. Nasi lemak is a Malay cuisine dish consisting of fragrant rice cooked in coconut milk and pandan leaf. It is commonly found in Malaysia, where it is considered the national dish. Kalian dapat memasak Nasi lemak kepri menggunakan 14 bahan bahan dan 6 langkah. Berikut cara kalian untuk menghidangkan ini.
Bahan bahan
- Siapkan 1 kg beras pulen.
- Kalian perlu 1 btr kelapa jd kan Santan.
- Siapkan 3 btg sereh.
- Siapkan 1 cm laos.
- Kalian perlu Daun salam.
- Kalian perlu 2 sdt garam.
- Kalian perlu Lauk pelengkap:.
- Kalian perlu Serundeng kelapa.
- Siapkan Orak arik tempe.
- Kalian perlu Telur dadar iris tipis.
- Siapkan Ayam opor kuning.
- Kalian perlu Mentimun.
- Siapkan Mihun goreng.
- Siapkan Kerupuk(skip).
Nasi lemak can be cooked in a variety of ways, ranging from the Malay, Chinese and Indian variation. It truly is a dish that symbolises the diversity of our country. Malaysian nasi lemak is the definitely of heavenly food. Coconut infused steamed rice and a variety of While there are many foods that have power to arouse happiness, Malaysian nasi lemak takes. wow very very delicious i eat nasi lemak(fat rice) everyday the most popular one is nasi lemak antarabangsa in kg baru, kl, malaysia come people, visit malaysia n taste the real pot of malaysian.
Langkah langkah
- Cuci bersih beras.
- Peras kelapa jadi santan.
- Masak beras+santan dan garam+sereh, laos daun salam sampai jd nasi aron.
- Angkat lalu kukus sampai matang.
- Terakhir sajikan dg lauk pendamping.
- Lauk pendamping terserah ya moms...sesuai selera masing2...tempe orak arik+ ayam goreng + kerupuk sdh nyak.. Enyakππππππ.
Cara membuat nasi lemak sangat mudah, sama halnya dengan menanak nasi biasa. Hanya saja menggunakan tambahan bumbu rempah yang khas sehingga menambah aroma nasi lemak. Nasi Lemak is widely eaten in Malaysia, even as a dish served in Malaysian schools. Nasi lemak, a spicy coconut rice, is the national dish of Malaysia, where it is eaten for breakfast. If that is a little too adventurous, it makes a great weekend dinner for friends.