Tips Memasak Chocolate Yupi and Marshmallow Yang Enak Dan Praktis

Kumpulan Resep Dan Panduan Memasak

Bagi kalian yang sedang ingin membuat masakan sendiri dan ingin menyiapakan makanan bagi keluarga kalian yang tentunya sehat enak dan mudah resep berikut merupakan pilihan yang paling pas untuk kalian. Disamping kesehatan dan keamanan yang terjaga, kepuasan diri sendiri yang diperoleh dari memasak sendiri juga lebih mantab, langsung saja mari kita bahas cara cara untuk memasak masakan berikut ini.

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Chocolate Yupi and Marshmallow These are homemade chocolate chip cookies with a twist: Stuff mini marshmallows inside each cookie—I recommend vegan marshmallows because they stay fluffy when baked—and suddenly you have transformed the. Carefully pipe some chocolate on the marshmallow and a rim of chocolate around the biscuit base and swiftly place the biscuit on top of the marshmallow filled dome. Smooth the join with a knife. Kalian dapat menyiapkan Chocolate Yupi and Marshmallow menggunakan 3 bahan bahan dan 6 langkah. Berikut cara kalian untuk menghidangkan ini.

Bahan bahan

  1. Siapkan 250 gr dcc (merk apa saja).
  2. Kalian perlu 1 bks yupi.
  3. Siapkan 1 bks marshmallow.

Put the chocolate, butter, cream and milk into a saucepan, then heat gently, stirring occasionally, until the chocolate is melted and the sauce is smooth. Marshmallows are even better when coated in chocolate! Use purchased or homemade marshmallows for the quick and easy treat. What's better than a fluffy, sweet marshmallow?

Petunjuk

  1. Potong kecil-kecil atau cacah dcc agar memudahkan saat tim.
  2. Lalu taruh di mangkok stainless potongan coklat.
  3. Siapkan air dan masak sampai hangat kuku (jangan sampai mendidih). Matikan kompor, lalu taruh mangkok stainless diatas panci (mangkok stainless harus lebih besar dari panci, agar tidak kena uap saat ngetim coklat). Tunggu kurleb 4menit sampai coklat meleleh..
  4. Sambil menunggu coklat leleh siapkan yupi dan marshmallow. Marshmallow potong sesuai selera..
  5. Setelah leleh coklatnya, siapkan paper cup lalu tuang coklat ke paper cup menggunakan sendok teh. Beri diatas coklat dengan yupi atau marshmallow..
  6. Masukkan ke frezer sekitar 5-7menit. Lalu masukan ke toples. Siap disajikan..

It's a treat that feels special but only takes a few moments to make. MARSHMALLOW LOLLIPOP: These triple layered lollipops combine light and fluffy marshmallow with a chocolate flavored coating and colored gummy sweets. Add the chocolate to the hot mixture and stir until the chocolate is melted and the mixture is well blended. Pour candy into the prepared baking pan and top with pecans and marshmallows. Let sit until cooled and candy is firm.